In the heart of Valdobbiadene, ten hectares of vineyard and a small plot of Cartizze. A secluded realm among the steep, beautiful hills farmed by hand for centuries. The job of preserving this beauty and making high-quality wine here has passed from mother to daughter. Now the young Isabella Bisol is in charge and supervises the vineyards with great passion as she continues her mother's work. This corner of paradise overlooks an ancient hermitage and therefore in accordance with a family tradition it is called Terre di Sant'Alberto (Lands of St Albert). Isabella likes to think that the charm and legend of the hermitage help to make a little miracle of each sip of her Prosecco. » 

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